Every beer – including cans – is naturally conditioned and hand packaged at the brewery.
This represents our core range but CHECK THE SHOP for current availability as the availability of these and any new lines can change quickly.
With two big US hops in the shape of Mosaic & Cascade it’s to be expected. Prepare for a tropical, citrus orange finish with a fruity mid-range bitterness, an easy drinkin’ Pale Ale that’s happy to hog the limelight all day long.
Contact UsThe IBUs are at the top end of the range, but come on, they could be higher. It’s the bitterness that gives some beers their character and we’re not about to hold back now. A resinous, earthy intensity from the Magnum hops and some spiciness from the Liberty, allows the citrus characteristics of the legendary Cascade hops shine through.
We’ve recently added Citra to the mix, why not….
Contact UsThe recipe is a nod to the US pre-prohibition era so its Liberty hops to add a refreshing essence of citrus, grapes, peaches and vanilla. A perfectly timed drop of honey along with a double dose of hops makes this an interesting yet easy drinker for all.
Contact UsWith a strength hidden beneath its smooth caramel notes, it’s lately been layers of pungent Amarillo, Mosaic or Simcoe driving this beer. A heavy hit dry hop hit of T90s – whichever hop we use – is exactly why this classic American IPA is a go-to hop at the Brewery.
Caramel, tangerine, orange citrus, tropical fruit and grapefruit – it’s got the lot and drinks very well.
Contact UsMalts kilned until they have developed a chocolate flavour, the rawest form of chocolate and a good helping of the best cacao powder makes this an extremely drinkable mid-abv stout. Originally thought of as a limited edition, this beer quite literally forced its way into our line-up. Its ace all year round.
Contact UsWith a bitter zing this NEIPA will without doubt wake up your taste buds. Visually, its dank, its opaque, it’s whatever en vogue term you want. With a natural carbonation that sets it all off perfectly, the mango takes it to another level.
Contact UsThis is a 7.2% WA15 Magnum. Do you feel lucky? High hopped and dry hopped this is a fully loaded American-style IPA. Dark amber in appearance the three US hop varieties give a powerful, complex, yet balanced flavour and aroma.
Contact UsWe’re doing our level best to keep fresh beer coming during what’s been a difficult time for a small batch brewery. Our absolute priority has been to keep our very local suppliers in beer (when open) and the retail arm of the brewery moving, as such our core beers have been prioritised.
THAT SAID!! Check our Saison. 6.5% of goodness made with world famous Timperley Rhubarb. Available now in 750ml Bottles. Nice.
Fresh brew on the shop. An Oatmeal IPA with a triple hit of Galaxy, Simcoe and Amarillo hops. Winter tropical in 440 cans and Mini-keg just in time for Christmas. Santa wears shorts, right?
Here’s a few of our latest available collabs and one-offs. Get in touch to check availability as our favs will no doubt make a comeback!!
Our keg conditioned beers let us showcase beers in what is undoubtedly becoming the go to format for beer presentation. A heavy US influence here but very much “Manc-made”.
They allow us to naturally condition beer in-keg, meaning we can manage carbonation levels appropriate to beer style in-house. They’re also exceptional at holding the flavours we’re looking for in lots of our beers all the way through to service.
Thankfully they can now also be recycled and turned back into new Keykegs.
All our beer range goes into KeyKegs.
Perceptions of cask beer are changing with new styles of beer adding new levels of complexity to how a cask beer should or can be presented. Whatever your outlook cask customers will demand quality.
Certain beer styles, establishments and clientele need a certain look and feel to their cask beers.
Our meticulous management of each cask allows us to fine tune our cask beers to match these expectations.
Where possible all our beer range goes in to cask.
Bottled conditioned beer was the only beer we produced when first stating the brewery and it’s provided the platform for everything brewed to date. We’ve recently started canning our beer in-house and we’re one of only a few breweries that uses natural conditioning for our cans. The cans and bottles very make are very much small batch and are absolutely handcrafted. Our methods allow us a greater control over quality and batch sizes leading to much freshness, enhanced flavour and longevity of life in these beers.
All our beers our bottled or canned throughout the year.
Produced very much in the style of a cask beer we prime each keg individually to make sure they’re well conditioned on service. We put the majority of our beers in them so you can enjoy 8.5 pints anytime, any place, anywhere. Great for parties.
